Effect of Hygiene Guidelines on Knowledge, Attitudes, and Practices of Food Handlers at University Cafeterias. Evidence-Based Nursing Research, [S. l.], v. 1, n. 4, p. 12, 2024. DOI: 10.47104/ebnrojs3.v1i4.73. Disponível em: https://eepublisher.com/index.php/ebnr/article/view/73. Acesso em: 15 oct. 2025.